Little hideaway in the East London unites nature, tranquil atmosphere and fresh brunch. The word ‘fresh’ in Farm:Shop gets the new meaning. Discover this gem of Dalston in this short review video below: http://farmlondon.weebly.com
Following the Aussie coffee culture, Iki espresso serves generous cups of excellent coffee in the centre of Chigasaki. This coffee stand is a successor of Allpress that is originally based in New Zealand, where coffee culture is said to be one of the best in the world. Allpress roasters opened their mega successful stores in cities such as London and Melbourne and very recently they expanded with a branch in Tokyo. Iki espresso embodies the idea of coffee stand with a look of abandoned coffee warehouse. Minimalistic concrete interior, a great collection of Kinfolk magazines and Off Season newspapers make you feel like out of Japan. No need to say about coffee as Allpress roaster is already acknowledged and loved by millions of people around the world. With the help of La Marzocco, Allpress roasted beans and creamy milk, Iki Espresso latte will never be enough. The coffee shop has been opened for more than two years and recently they have got something exciting behind the counter. Rapidly gaining popularity among Tokyo trendy coffee shops, coffee tonic is said to …
London’s coffee purists stick to simple little spots that fully concentrate on quality in the cup. Lanark is one of those cafes with the shortest menus ever: espresso, espresso with milk or filter. It is a perfect spot to hide from hustle and bustle of Columbian Road and Broadway Market as its minimalist design and simple menu help guests to turn their attention to the complexity of specialty coffee. True coffee guru would know Greg Boyce’s coffee-making abilities from Alchemy and Black Box. Lanark Coffee is his new coffee venture launched in 2014. Greg does not settle with one kind of beans but you can fully rely on his selected coffee from top micro-roasters. At the time of my arrival, behind the counter Greg has got beautiful Rwandan roast from Alchemy and East London’s Dark Arts Coffee waiting for its turn. Lanark is a coffee bar with its particular pure coffee approach: no soya milk or tea options here and sugar is available only on request. A tiny coffee bar inside is …
Third wave coffee companies over the last decade have been occupying mixed-use spaces, ranging from barbershops to libraries. That way specialty coffee has become in the centre of community, finding its home in unexpected locations. Companion Coffee, brought by Shawn Barber and Chris Onton, settled in East Central part of Berlin and operates in association with trendy clothing boutique, known as ‘Voo Store’. It is a tiny space for a coffee shop. However, as the café space is extended with a spacious concept store, it creates different types of casual seating. Some sipping coffee on stairs, some sitting on stools, others reading magazines at the concrete tables. There are a few natural layers and all of them present different perspectives and different experiences. The walls and ceiling are roughly whitewashed; the atmosphere is casual, yet trendy. A contrast between concrete and vivid green plants gives an impression of an urban jungle. A bath in the corner of Companion Coffee brings back memories of funky Kyoto Hanjiro shop, where not only bathtubs but also sinks are blooming …
The best-known coffee mecca in Berlin is undoubtedly The Barn. This coffee shop effectively spreads the knowledge of specialty coffee and educates the new generation of coffee connoisseurs. There is no room for a laptop or toddlers. The space of The Barn is designed to indulge in coffee and face-to-face communication. … First opened in 2010 in Mitte’s Auguststraße, this coffee company has significantly expanded in 2012 with its new coffee shop and on-site roastery in 2012. The owner, Ralph Ruller and his company has become in recent years a reliable roast supplier, as Barn’s coffee beans are more and more common to see around the city, as well as outside of Berlin. I settled in cozy and spacious Barn café in Prenzlauer Berg and I was struck by the baristas’ enthusiasm to their coffee brew. Youthful staff in plaid shirts is always passionate to advise you and help you to find a cup of coffee that is suitable for your taste buds. While the space feels a bit like an abandoned warehouse, The Barn …
Talkhouse Coffee has attracted some serious coffee gents and ladies for a chat at the top of famous Portobello Road. Most of them happen to drink 5 oz latte or one of the elegantly served teas. The beans are sourced from James Gourmet, Workshop, Tate and Square Mile. After grinding, coffee is precisely measured on a scale (every gram matters!) This small detail reveals the level of attention and skill in the preparation of their espresso and Aeropress filter drinks. Lattes are exceptionally beautiful as barista is a prize-winner in the World Latte Art Championship.
Nestling in an unexpected location behind Marble Arch station, The Borough Barista makes local hearts explode with happiness of artisan coffee. Fashionable chicks and elegant ladies, young lads and businessmen: all quietly sitting in front of the window and sipping locally roasted caffeinated goodness. It proves me again – coffee unites generations. Only good coffee, of course. … The Borough Barista on Seymour Street occupies the corner of red-brick building and beautifully stands out of the crowd with blueish gray painted walls and intriguing vivid yellow front doors. The sign board saying ‘Coffee For Passion’ lets the whole borough know that this is the place for a ‘decent’ cup of java. This corner coffee shop, surrounded by many bland cafe chains in Oxford Street and Edgware Road, stands proudly and boldly in the corrupt sands of commerce. As soon as you walk in, cheerful barista greets you and this small detail reveals that you are more than ‘just another customer waiting in a queue’. It is always a big pleasure to try locally roasted coffee beans. Without waiting any longer, I order …
Finally, Aussies with their world-famous coffee obsession started taking over West London. Hidden under a concrete flyover and local offices, Antipode is a real ray of sunshine for locals in the coffee wasteland of Hammersmith. … If there is a lack of shops serving a ‘decent’ cup of coffee in your local area, then create one. Seems that the owner of Antipode exactly followed this rule, giving joy to locals by bringing third wave coffee into an area. Thanks to never resting Aussies spreading their serious approach to coffee, West Londoners are a little bit more relieved for having unrivalled cup of joe on their doorstep. Opened for less than a year, Antipode is a relatively new coffee shop with fresh ideas, how West London coffee culture should look like. A cafe has already regular clientele as well as a queue on peak hours full of caffeine hungry local office workers. Striking 80% of customers are Kiwis and Aussies missing their Antipodean atmosphere and getting a big piece of it next to Hammersmith station. On the counter they proudly serve …
THE CURIOSITY. 